State Highway 17 North
Marfa, TX 79843
Tel: 432-729-5100
Fax: 432-729-5103

Total Growing Area: 40 acres

Packing and Support Facilities: 76,230 sq. ft.

Total Project Cost: $20 million

Human Resources: 175 people employed year round

Number of Plants/Yield: 416,000 plants yield approximately 20 million pounds of tomatoes annually

Varieties: Beefsteak tomatoes, Beefsteak on-the-vine, Sinfully Sweet Campari™, Tomatoes on-the-vine

Facts: This is the third Village Farms greenhouse built in the southwest Texas area. In December 1998, Village Farms completed Phase I (twenty-six acres) of this intensive agriculture facility and in February 2003 Phase II (fourteen acres) was completed.

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